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A new way to use prunes! Simmered them in earl grey tea, ginger root and ground cloves. And then topped sourdough toast, banana and skyr with them! And guess what- the bread and skyr are probiotic ...
9yr
A new way to use prunes! Simmered them in earl grey tea, ginger root and ground cloves. And then ...
  • DietID_TeamDietitians I just bought some prunes this morning!
  • JenniferEmilson I usually do a whole batch, using enough water (or orange juice) to let them simmer and let them plump up and still have enough liquid to reduce to a lovely syrup. It keeps well in the fridge....
Apr
6
How To Eat Cheese
8yr ediblebrooklyn.com Brooklyn Brewery
I thought I knew, but maybe I don't? 🧀 "Love cheese? Eating it, cooking with it, shopping for it?...
I thought I knew, but maybe I don't? 🧀 "Love cheese? Eating it, cooking with it, shopping for it? Join us for an evening of cheese-centric demonstrations and Q&A with experts on the subject! Small ...
The Hummus Project happening on simplywithout.com--> what's your favorite ingredient to add??
9yr
The Hummus Project happening on simplywithout.com--> what's your favorite ingredient to add??
The Daily Star capturing behind the scenes of Handsome Brook Farm's MSNBC interview
9yr m.thedailystar.com
The Daily Star capturing behind the scenes of Handsome Brook Farm's MSNBC interview
Sweet potato tempura served with Sriracha mayo
9yr gingerandchorizo.wordpress.com
Sweet potato tempura served with Sriracha mayo
White Bean + Artichokes + Kale Dip, a healthy and delicious option for the Super Bowl, recipe on the blog
9yr
White Bean + Artichokes + Kale Dip, a healthy and delicious option for the Super Bowl, recipe on ...
Mochi with peanut powder and black sesame // 燒麻糬
9yr sweetriceball.tw 雙連圓仔湯
Mochi with peanut powder and black sesame // 燒麻糬
Czech cookies from my neighbor! So lovely!
9yr oatandsesame.com
Czech cookies from my neighbor! So lovely!
Mondays call for gnocchi! Sautéed with onions and spicy peppers and of course topped with vegan parm!
9yr
Mondays call for gnocchi! Sautéed with onions and spicy peppers and of course topped with vegan p...
Can never have too much spaghetti squash or too much pesto. Made this pesto with cilantro, parsley, lemon, almonds, sunflower seeds, and lots of garlic
9yr
Can never have too much spaghetti squash or too much pesto. Made this pesto with cilantro, parsle...