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lebanese salad with lemony tahini dressing and zaβatar pita chips | Jackie Newgent
jackienewgent.com
Williamsburg
!["A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #KnowYourFarmer](https://foodstand.imgix.net/uploads/post/photo/15153/7c0600e9-43c9-2586-44f0-1c839bfab603.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #KnowYourFarmer
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garv That's an interesting salad!
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Newgent Thanks, @garv!!!
#Cauliflower Mac and Cheese | A #Meatfreeweek finale π½
themullies.blogspot.com
Diamond Lake
![#KnowYourFarmer](https://foodstand.imgix.net/uploads/post/photo/15132/9fd3e5d3-b61d-6c13-6220-bde0af182a91.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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annefood Nice job on your #meatfreeweek @lindseyshifley ! @Rachna
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DietID_TeamDietitians Amazing!!!!
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lindseyshifley Thanks girls!!! @annefood + @Rachna
Put a twist on carbonara with courgette (zucchini) and fresh local tomatoes last night. Organic spaghetti & homemade wholegrain bread
![Oh, and local butter on that bread, too! ππΌ My husband had a football (soccer) game last night an...](https://foodstand.imgix.net/uploads/post/photo/15124/da1a0349-1010-640c-3389-8528c1fc7571.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Oh, and local butter on that bread, too! ππΌ My husband had a football (soccer) game last night and wanted to get some carbs on his belly beforehand, so I figured why not indulge in some of my favor...
Dinner @ Casa de Aguilar, featuring a meal made for my Paleontologist! Ok, she's Paleo, but paleontologist sounds so much more fun!
![A delicious Paleo meal: grilled chicken topped with an asparagus and mushroom lemon cream sauce, ...](https://foodstand.imgix.net/uploads/post/photo/15123/82fbad84-d708-6c15-5330-07f3251a4244.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
A delicious Paleo meal: grilled chicken topped with an asparagus and mushroom lemon cream sauce, served with cauliflower rice. Oh. My. Yum.
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Emma Lovely!!
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MrsXtina I'm bringing you leftovers tomorrow!!! OMG, I'm really loving it (and am thankful there's leftovers!!)
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Emma βΊοΈπ
stuffed tinkerbell red pepers
![Stuffed Tinkerbell Pepper
10
50g walnuts
1ripe avocado
5 chives
Tablespoon olive oil
Juice of ha...](https://foodstand.imgix.net/uploads/post/photo/15120/b1ca862a-e676-400b-e204-50a316ce5d56.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Stuffed Tinkerbell Pepper
10
50g walnuts
1ripe avocado
5 chives
Tablespoon olive oil
Juice of half a lemon
Garlic clove
1 tablespoon of Japanese black sesame or whole black sesame
Half a teaspoon ...
10
50g walnuts
1ripe avocado
5 chives
Tablespoon olive oil
Juice of half a lemon
Garlic clove
1 tablespoon of Japanese black sesame or whole black sesame
Half a teaspoon ...
Roasted Zaβatar and Sumac Carrots Salad | ginger & chorizo
gingerandchorizo.wordpress.com
![On the blog now](https://foodstand.imgix.net/uploads/post/photo/15118/1b4fa274-d03a-21a2-ec3e-4e15008f6121.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
On the blog now
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carpe_deli Love- ly π
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LezEngel I recently discovered sumac and am a huge fan. I'll have to try making this!
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BobDale This looks fantastic. I've never used sumac.
violet-woods: Iced Lavender Lemonade Tea
violet-woods.blogspot.com
![I didn't have but one lemon on hand but I did have culinary lavender and a lemon meringue tea fro...](https://foodstand.imgix.net/uploads/post/photo/15116/50abe181-70e3-8334-47d1-9562e88fd5a7.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I didn't have but one lemon on hand but I did have culinary lavender and a lemon meringue tea from Art of Tea. The tea is a blend of green rooibos, orange peel, rose petals, cornflowers - all of i...
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DietID_TeamDietitians So so Lovely! And welcome!!
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CristinaRose @rachna thanks !
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garv This does look like nice. Really really nice!
Fresh pappardelle!
![With olive oil, peas, parmesan, mint, and salt and pepper. Kitchen tip: drop frozen peas into the...](https://foodstand.imgix.net/uploads/post/photo/15115/7065b123-6769-9760-3564-f1c25f84d560.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
With olive oil, peas, parmesan, mint, and salt and pepper. Kitchen tip: drop frozen peas into the leftover hot pasta water to defrost them!