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Thanksgiving is one of those meals that never gets old in my book 🦃
Turkey [free range organic] and roasted butternut squash, broccoli, and cauliflower with ginger-l...
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Breakfast of champions - slow cooked oats with bananas after morning yoga
Day 2/3: Eat 5 Servings of Fruits & Veggies Per Day Level I
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Hack a sodastream, save cash and win the Soda Challenge
"As long as you have some basic Ikea skills and a nearby place to refill a tank, you can better m...
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Note to self: Don't visit Alabama during the Eat Less Meat challenge.
Still have one free pass left for the next few days to finish up Level 5! Gonna make it...
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Getting my veggies in at the airport in Amsterdam
If you're ever at the Amsterdam Airport, be sure to stop by the salad bar for a local, sustainabl...
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This pumpkin taco was a perfectly delicious fall vegetarian replacement for the pulled pork taco.
This was one of many delicious treats at Indian Accent, dining with @akhilg2002 @sameera @TanviMa...
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Mini Quinoa Cups: Portable, Flexible, Filling #breakfasttogo
Love this recipe from Iowa Girl Eats! Make two dozen on Sunday and you have breakfast for the wee...