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DietID_TeamDietitians
TEAM MEMBER
rachna purpose, Food-Lover
New York, New York
About me
Co-Founder of Foodstand. Lover of spices, bubbles, sunshine, brunch parties, & dance breaks. Sharing seasonal Indian experiments, good food finds, and incredible stories from NY and Detroit
Website
Thefoodstand.comWhen it snows, we eat omletes. Top it with sprouts for a crunch! @akhilg2002
10yr
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akhilg2002 Goat cheese was soooooo good
An overhead shot of brunch. Creamy scrambled eggs, challah French toast, purple potatoes, & maple apple sauce. I wish brunch was every meal
10yr
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SimplySeema Yum! Love the colors
Take a back seat Chobani. Central Valley farm Greek yogurt with blueberries is sooo winning.
10yr
Union Square Greenmarket
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foodbymars Yummmm
Emmer wheat and emmer pasta tasting tonight. Get emmer at the union sq green market, gramery tavern, runner & stone, and Delaware and Hudson
10yr
Gramercy Tavern
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shannonvittoria What is it similar to? In terms of texture and taste @Rachna
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DietID_TeamDietitians It's from the farro family
Having lunch at jbf
10yr
Convene at 730 Third Avenue
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Simran Such a diverse selection of goodies!
Xo purple potato. And sweet peppers. And shallots. Yummm #breakfastofchampions
10yr
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foodbymars Prettiest potato award goes to... 👍👍
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SimplySeema Yum
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DietID_TeamDietitians Thanks guys! They were super spicy!