Love this breakfast of yogurt with homemade cinnamon granola, persimmon, almond butter and goji berries. One more reason to love autumn!
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JenniferEmilson 9yr That persimmon is gorgeous!
Hokkaido pumpkin soup with sage and halloumi 'croutons'
Warm your heart on a chilly autumn day
Brown Butter Maple Stewed Plums with Cinnamon – plus a note on a short autumn break | ginger & chorizo
gingerandchorizo.wordpress.com
It's gluten and sugar free! On the blog now
