Prinsesstårta, princess cake, was a favorite of the Swedish princesses under the tutelage of Jenny Åkerström. Light almond cake is layered with pastry cream, jam, and whipped cream. The signature dome cake is covered in green marzipan.
Prinsesstårta, princess cake, was a favorite of the Swedish princesses under the tutelage of Jenny Åkerström. Light almond cake is layered with pastry cream, jam, and whipped cream. The signature dome cake is covered in green marzipan.
