Tamari sautéed asparagus with toasted pine nuts served on crispy tomato rice
Pine Nuts, Tamari Soy Sauce, Tomatoes, Red Bell Pepper, Chicken stock, Sea Salt, Basmati rice, Green asparagus
Hokkaido pumpkin soup with sage and halloumi 'croutons'
Warm your heart on a chilly autumn day
Brown Butter Maple Stewed Plums with Cinnamon – plus a note on a short autumn break | ginger & chorizo
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It's gluten and sugar free! On the blog now
