An Heirloom and smoked salmon tart on a spread of ricotta cheese mixed with lemon zest, drizzled with balsamic glaze, garnished with chives and basil.
Just for Fun
9yr
Chives, Fresh Basil, Puff Pastry, Ricotta Cheese, Smoked Salmon, Lemon zest, Heirloom Tomatoes, Balsamic glaze
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A Mediterranean dish that I love making for the family.
10yr
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Simran What is it called?!
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Createlicious I don't know if there's an official name for it. I came up with the ingredients from my experience of that type of cuisine 😊