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3
5
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Just for Fun
9yr
Always happy to have Chinese food :)
By
gingerandchorizo
Top 5%
3
5
Like
JenniferEmilson
9yr
So am I! It looks like quite the feast!
gingerandchorizo
9yr
Yes it does!! We all went home with happy tummies ;))
gingerandchorizo
9yr
@JenniferEmilson
👀👆🏻
Sautéed beet greens with chorizo, topped with a paprika fried egg.
7yr
gingerandchorizo
Food Writer, Top 5%
17
Like
I bought a bunch of beautiful beetroots with their greens still attached, so I made beetroot salad for one meal and used the beet greens for this simple and delicious dish!
#nofoodwaste
garv
I do something similar with scrambled eggs!
Crispy Tamari Peanut Tofu served with Courgette Ribbons
7yr
gingerandchorizo.wordpress.com
gingerandchorizo
Food Writer, Top 5%
8
Like
**new post** is up on the blog
garv
This does sound nice
gingerandchorizo
Thank you
@garv
😊
Roasted za'atar cauliflower, chickpeas, lentils, cashews, fresh mint, parsley and pomegranate seeds in a creamy tahini dressing
7yr
gingerandchorizo
Food Writer, Top 5%
11
Like
Papaya split with banana slices, passion fruit, pomegranate and squeeze of lime juice! So good and so refreshing!
7yr
gingerandchorizo
Food Writer, Top 5%
7
Like
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