Ok I had a second dinner. But it was breakfast for dinner at Russ & daughters. All of us had the classic plate of smoked salmon, red onion, capers, and tomatoes. I went with pumpernickel bread. Stuffed and happy ☺️ @shannonvittoria @jessicaholmes
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JenniferEmilson 9yr Your meal sounds wonderful. Good choice with the pumpernickel ☺️ -
jessicaholmes 9yr Breakfast for dinner at Russ and Daughters with the best of friends equals my most happy Thursday!!
Charred broccolini is so simple, but full of flavor!
The Apparatus Room
Day 3/14: Fill 50% of your plate with Fruits and Veggies Level IV
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annefood Totally agree.
One if my new fave dishes - sprouted mung bean citrus salad!
Day 2/14: Fill 50% of your plate with Fruits and Veggies Level IV
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gingerandchorizo Looks yummy!
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garv Nice! I do a warm pesto sprouts & veggie bowl for dinner. Try it sometime!
Falafel bowl for the win!
WeWork Campus Martius
Day 7/7: Fill 50% of your plate with Fruits and Veggies Level III
Tonight's bowl magic- ground turkey with bok choy, quinoa, lentils, leeks, mushrooms, garlic, and chili
Spice mix included:
- curry leaves
- mustard seeds
- cumin
- chili powder
- turmeric
- cumin / coriander powder
- s&p
- curry leaves
- mustard seeds
- cumin
- chili powder
- turmeric
- cumin / coriander powder
- s&p