In case you're planning on staying home and having a chinese Saturday...homemade is way better than take-out! I made Mongolian beef in honor of finishing Netflix's new $90M series Marco Polo. recipe on my blog(www.thegrumpygourmand.com). Enjoy! It's deeeelish.
Beef Flank Steak, Brown Sugar, Buttermilk, Canola Oil, Sriracha Sauce, Garlic, Milk, Soy Sauce, Corn Starch, Fresh ginger, Water
Saffron and Tarragon Chicken about to be stuffed w artichoke hearts ready to pop into the oven later today!
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wheeler Gorgeous and welcome ☺️
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JenniferEmilson Sounds and looks delicious.