Pan seared chicken verjus over brown rice with swiss chard and thyme. I thinly sliced the stems of the chard and cooked them in the broth #nowaste
Cassis & desist: champagne with cassis and a sprig of rosemary. Perfect holiday cocktail with @rachna 🍷🍾🌿
9yr
Market Table

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DietID_TeamDietitians Best!!