This flatbread is so simple to make yet full of flavor!
Roasted eggplants dressed up with feta cheese, pumpkin seeds and pomegranate seeds and parsley.
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SimplySeema So lovely!!
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VioletteDaily Looks so good! I have to try!
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Simran I'm sensing some Ottolenghi inspiration, yes?
A warm wintery salad of sautéed baby bok choy, shiitake mushrooms, sesame seeds and pomegranate seeds.
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CrownAndQueue Lush!!
