For tonight, I cooked up a hearty meal. High in iron and lots of nutrients my body is aching for in these winter months. Liver and onions!
Fresh raw vegan Zoodles in a garlic ginger cashew cream! This dish was inspired by the complexities of flavors from Thai food. Vibrant & yum
10yr
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there_will_be_butter @Priscilla_Perez i would love to know the recipe for this! Looks amazing!