fennel seed and herb-crusted pork chop, pumpkin caramel apple sauce, brussels... - tinabeans's Post On Foodstand | Diet ID

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Just for Fun 10yr

fennel seed and herb-crusted pork chop, pumpkin caramel apple sauce, brussels sprouts... dinner

By tinabeans
Top 5%

valeriebart 10yr Did you brine your pork chops? How did you cook them?

New Zealand lamb chops, grilled up at our AirBnB while on vacation!

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Risotto and roast veg make great leftovers.

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Mushroom risotto with post-Thanksgiving turkey broth. The last of the turkey-flavored things, thank god :)

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