Foodstand
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Just for Fun
10yr
A fancy homemade dinner that even my 4-year-old ate!
By
DianaChaplin
Artichoke, Avocado, Fresh Basil, Garlic, Spinach, Wild-caught salmon, Sea salt & black pepper
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4
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A thanksgiving staple, the leftovers of which will basically be used as jam :)
10yr
DianaChaplin
Food Writer
11
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