The first crisp Fall day inspired me to cook. Here's my first attemp at Chicken Marsala!
By
KenB
All-Purpose White Wheat Flour Bleached, Banana Pepper, Brussels Sprout, Butter with Salt, Chicken Breast, Olive Oil, Oregano, Mushroom, Marsala Wine
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FoodstandScout 10yr How perfect for the weather! -
Sarah_Phillips 10yr Looks delish! -
KenB 10yr Thanks! It came out better than I thought it would : )
Hands down the best steamed mussels I've ever had, at the Burning Tree Restaurant in Otter Creek, Maine. With spicy coconut broth, lime juice and cilantro served on cabbage leaves.
Otter Creek
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wheeler Maine food never disappoints
A little homemade cheese bread, pasta with sweet sausage and a goat cheese topped salad.
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Emma Vacation life!! But where's the lobstah?! ❤️