Starts:
Thu Jun 30 at 3:00 PM PDT
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2016-06-30T22:00:00Z
2016-06-30T23:00:00Z
UTC
This Flavors of Italy cooking class + dinner at 18reasons looks pretty amazing!
https://www.thefoodstand.com/posts/14594
18 Reasons, 3674 18th St (at Dolores)
San Francisco, CA 94110
United States
0
Can't wait to make this easy chai spice cake from Sun Basket
5yr
sunbasket.com
!["Turn your favorite tea into an afternoon treat"](https://foodstand.imgix.net/uploads/post/photo/19269/0081f745-ce9e-4ee0-8fb8-dd5cdfbc4bdb.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Turn your favorite tea into an afternoon treat"
Veggie packed dinner in 20 minutes - chickpea pasta topped with stewed eggplant, tomato, garlic, onions, and parsley.
6yr
![I love chickpea pasta on busy nights because itโs protein dense (vs regular pasta), tastes virtua...](https://foodstand.imgix.net/uploads/post/photo/18755/0b90c7ac-13dc-698e-b564-5fe7a5b871d4.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I love chickpea pasta on busy nights because itโs protein dense (vs regular pasta), tastes virtually the same, and pairs perfectly with whatever combo of veggies are sitting in my fridge :)
The be...
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oceanspirit Yummy! I have lentil pasta in my pantry...thanks for the inspiration ๐
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carson Dddd
Making dinner with a little baby at home means meals usually fit in one bowl. This one was particularly delish and ready in 20 min
6yr
![Brown rice with garlic and kale, avocado and greens salad, and pan seared chicken with onions and...](https://foodstand.imgix.net/uploads/post/photo/18285/8ca4d2d1-e0ca-9e74-317e-c66d24585f1a.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Brown rice with garlic and kale, avocado and greens salad, and pan seared chicken with onions and garlic.
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garv Kale... avo.. all things millennial!!
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DietID_TeamDietitians Haha I have to stay on trend ๐
Started topping my avo toast with arugula and sesame oil for a creamy and veggie packed breakfast
6yr
![Day 2/5: Eat 5 Servings of Fruits & Veggies Per Day Level III](https://foodstand.imgix.net/uploads/post/photo/18112/64be12ff-0f1f-4ebe-c40b-6e3fa57c8e76.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 2/5: Eat 5 Servings of Fruits & Veggies Per Day Level III
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annefood Avo toast with arugula sounds so good right now!