Even Parisian Bakeries Are Going Gluten-Free
YAY!! I wish bakeries in the US made gluten-free stuff out of rice and buckwheat flours without all the junk and fillers... #foodnews
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gingerandchorizo 8yr Great new! Got to check it out when I go there next time!! :) -
etsummer 8yr This is great! Why not bake and experiment with different types of flours, just from a culinary perspective? You get such different and interesting flavors and textures.
Mayors Are Changing the Way We Think About Food
huffingtonpost.com
"Citizens in most of the world's cities might expect their mayor to take responsibility for collecting waste, running public transport..." #foodpolicy
Farmer Crafts Artwork With Food Waste - Modern Farmer
modernfarmer.com
"Before they land in the compost pile, Ron Bigelow's using hundreds of discarded fruits and veggies to make a statement." #NoFoodWaste
We're in for a Major Peach Shortage in the Northeast this Summer - Modern Farmer
modernfarmer.com
"No apricots, nectarines, plums, or cherries, either." #foodnews
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LezEngel This is heartbreaking!
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sugardetoxme I was chatting with Josh from @FishkillFarms about this. So sad. They are not even doing Peachtopia this year! :(