Opening night at Arrogant Swine. All the barbecue. - UltraClay's Post On Foodstand | Diet ID

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Just for Fun 10yr

Opening night at Arrogant Swine. All the barbecue.

Pork Sausage, Pork Sausage, Pork Shoulder, Pork Spare Ribs, Turkey Leg

Grilled Oysters at King Bee, opening tomorrow.

DietID_TeamDietitians on 9th street?
UltraClay @Rachna yup, between 1st & A.

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Salmon tartar over fried trout skins at the James Beard House by Vernick Food & Drink.

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UltraClay Kielbasa from Brooklyn Bangers at Mission Dolores. Just what I needed on a rainy day.

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Chicken, cabeza and veggie tacos by Taco Santo at #AtlanticAntic last weekend.

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