Italian Cheese Making Class! Natural Gourmet Institute
There are still two spaces in the Italian Fresh Cheese Making class @naturalgourmetinstitute
The truth is out! Marcelli Formaggi defines artisan cheese. @HuffPostTaste https://t.co/j9ERWD5wxH
huffingtonpost.com
"Top shelf organic farmstead cheese and specialty products from Abruzzo, Italy.
The story goes like this: Bob Marcelli and his family made a family trip..."
Talk about a makeshift grotto....discover the #cheesecave in your neighborhood. @munchies @VICE
munchies.vice.com
"As Wales’ steelworks close, entrepreneurs are finding new uses for industrial structures—including Susan Fiander-Woodhouse, who matures cheese in a mineshaft."
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sugardetoxme Can you talk about building a cheese cave?
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cheesegrotto @sugardetoxme Yeah! I've renovated many a cheese caves. Mostly, you need a cool climate, slightly above fridge temp, gentles air flow and circulation, and relative humidity levels. Between 80 and 99%
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cheesegrotto @sugardetoxme Also, the right shelving, floor, and wall materials are crucial
May
7
Moms Love Cheese: Make Cheese with Me on Mother's Day! Sunday, 5/8 at Cheese Grotto Headquarters
ifonly.com
"Learn how to make mozzarella, burrata, and ricotta from scratch in the comfort of a cheese maker's home. Afterwards you can enjoy the fresh handmade cheese that you created by hand. At IfOnly, we ...
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sugardetoxme Man I wish my mom was in NYC, but I'd have to give her a Lactaid pill!
Inside the FDA's Operatic Fight with Anerica's Artisanal Cheese Makers
medium.com
The fight to use raw milk continues...