Love being introduced to new #foodieodicals (food + periodical in #FoodBookFair parlance) -- especially by their makers! Here's Leslie Wang's Ounce Magazine, an illustrated local intel guide to the food of Taiwan, Portugal, Denmark and more to come #foodbookfair2016 #printedmatter #foodart
Everything-from-the-pantry nachos from this weekend's blizzard: #Kalustyans zhug (Yemenite dynamite), my summer tomato compote, onions, beans, all the queso on blue-corn tortilla chips #awinterstal...
Prospect Park
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DietID_TeamDietitians Taco Bell has nothing on these nachos. I feel warm just looking at em!
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KimberlyChou @rachna 😘🌮
