Another Meatless Monday winner: Braised Fennel and Blood Orange salad with pecans and feta. So yummy! #GetReal Recipe link included
Fennel Bulb, Feta Cheese, Orange Juice, Kosher salt, Vegetable stock, Pecan, Blood Orange, Orange Zest, Fresh Cracked Black Pepper
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annefood 9yr Yum!! And so much color!
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gingerandchorizo 9yr Great idea! Looks delicious đ
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JenniferEmilson 9yr Added the recipe link. Thanks guys! âşď¸
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annefood 9yr Awesome! It's on my list to make. Thanks, Jennifer!
A Fresh Blueberry Pie with a Lavender Crust for the final fresh blueberries! Go make a pie- this is no bake, even easier! đ
8yr
thelemonapron.com
"I canât go too long without baking a pie.  Itâs in my DNA!  And this summer has provided the most amazing array of fruit to bake with.  Iâve made several strawâŚ"
Our go-to soup after vacations or indulging a tad too much!!
8yr
thelemonapron.com
"We had a fantastic time in San Francisco.  And so did our tastebuds!!  So many wonderful eateries and bakeries to try and sample.  We did our best to take a good bite out of all thatâŚ"
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annefood This is beautiful! I just made Soupe au Pistou too.
Taking curry to a new level. Curry Peach Scones. Warm, spicy, sweet!!
8yr
thelemonapron.com
"Years back there was a saying when getting dressed: âBlue and Green should never be Seenâ.  Yep, there was a time when it was a fashion faux pas to wear those two colours together!âŚ"
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Kitty This is genius!
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JenniferEmilson The warmth of the spices plays perfectly with the peaches! @Kitty
Putting farmers market zucchini and carrots to good use! It's a riff on my Fiddlehead Galette recipe. Enjoy your markets!
8yr
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DietID_TeamDietitians @akhilg2002 we have so much zucchini! We can make this as a great #vegetarian dinner option.
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akhilg2002 I'm in
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JenniferEmilson Hi @Rachna If you see my IG post for this, I've outlined the recipe. If not, just use my fiddlehead tart recipe on the blog and sub the zucchini for the fiddleheads or asparagus.