Bitter greens balanced with sweet squash- a use-what-you-have salad! Roasting delicata squash? Slice it into half moons and leave the skin on! #NoFoodWaste
By
annefood
Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Eat More Fruits & Veggies Per Day
Balsamic Vinegar, Carrot, Fresh Thyme, Extra virgin olive oil, Sea Salt, Delicata squash, Treviso
Heart-Healthy, One Bite At A Time – Foodstand Blog
blog.thefoodstand.com
"The Journal of the American College of Cardiology recently published a review of trending foods and diets recommended for cardiovascular health. Don’t worry, we know that getting dinner on the tab...
Get The Most Out Of Your Food - Using The Last Bit
refinery29.com
"Wilting greens, extra stock, and veggies past their prime — destined for the trash no more."
