Washing kabu (Japanese baby turnips) for tonight's dinner. The leaves are edible and delicious too. The farmer who I bought them from reminded me that the leaves are edible. He told me he wanted to remind people that even 3 dollar vegetables are a lot of work for for farmers to grow. #NoFoodWaste
By
GriotGood
Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Eat More Fruits & Veggies Per Day
Do you ever get the feeling that your meal is mocking you? #PretentiousPlating #surfandturf
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JenniferEmilson Hehehe!
