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The last of the pear crop! My Man found these hiding on the ground in a pile of leaves = #NoFoodW...
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Another #NoFoodWaste November tip. Eat your broccoli greens! The stems are crunchy and sweet and ...
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Mustard greens and baby fennel. Essential fall ingredients. The roots of the fennel are edible, n...
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Fried Mozzerella two ways... breaded & fried, baked... Extra on hand after my orders were filled....
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Lunchtime Greenmarket finds. I see roasted beets in my future... (Along with a use for those beet...