2,055 matching results
FILTER SEARCH BY
Scroll Back To Top
A mycorrhizal friendly environment is what I strive for around my fruit trees using ramial wood chips and other methods to cultivate it. A Grimes Golden planted this year that originated in Wellsbu...
9yr Floyd, Virginia
A mycorrhizal friendly environment is what I strive for around my fruit trees using ramial wood c...
gustin
gustin
Farmer, Top 5%
Add a comment...
A new this spring Black Twig heirloom apple tree (introduced in the 1830s) camouflaged within a keyhole of cultivated wild stinging nettles #ineverbuygreens
9yr Floyd, Virginia
A new this spring Black Twig heirloom apple tree (introduced in the 1830s) camouflaged within a k...
gustin
gustin
Farmer, Top 5%
Add a comment...
Wherever I grow spinach lamb's quarters is sure to follow. More nutritious, better tasting (buttery almonds, yum) and free! Often deemed a weed these days, humans have eaten it for thousands of yea...
9yr Floyd, Virginia
Wherever I grow spinach lamb's quarters is sure to follow. More nutritious, better tasting (butte...
gustin
gustin
Farmer, Top 5%
Add a comment...
'Stick to your ribs' porridge bowl. Combo of quinoa, chia and kasha warmed up with cinnamon and cardamom. Add berries. Breakfast done. Day can start 😊
9yr City of Toronto
'Stick to your ribs' porridge bowl. Combo of quinoa, chia and kasha warmed up with cinnamon and c...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
Add a comment...
Getting ready to make turkey stock. The kitchen is going to smell good!!! Don't waste the onion peels (or any peels) for stock. The onion peels will even add to the colour of the stock! #NoFoodWaste
9yr Grand Harbour Condos
Getting ready to make turkey stock. The kitchen is going to smell good!!! Don't waste the onion p...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
See all 5 comments...
Add a comment...
Gooseberry Fool: Roasted off these ruby jewels, then pureed them. Added them to a combo of whipped cream, Greek yogurt, coconut sugar, and rhubarb bitters. Combined them all, to create a glorious s...
9yr City of Toronto
Gooseberry Fool: Roasted off these ruby jewels, then pureed them. Added them to a combo of whippe...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
  • Anita That looks yummy!!😊
Add a comment...
Homemade sopes using quinoa and millet flours. They turned out great- appropriately soft on the inside. Perfect bed for guac, and grilled, spicy chicken. Ole!
9yr City of Toronto
Homemade sopes using quinoa and millet flours. They turned out great- appropriately soft on the i...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
Add a comment...
I always thought marrow was inside bones. Then I met this dude at the farmers market. Apparently they're related to zucchini but can grow much larger. I turned some of them into latkes, with a spic...
9yr City of Toronto
I always thought marrow was inside bones. Then I met this dude at the farmers market. Apparently ...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
Add a comment...
I had a craving for German comfort food: Spaetzle. This recipe uses fresh spinach, and the cooked dumpling/noodles are then tossed in butter, sage and speck. 'Pasta by Hand' cookbook has a cornucop...
9yr City of Toronto
I had a craving for German comfort food: Spaetzle. This recipe uses fresh spinach, and the cooked...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
  • gingerandchorizo My daughter's favorite! Not the spinach bit though 😁 looks delicious 😋
Add a comment...
I picked up einkorn berries from Union Square Market back in the summer. These little guys are amazing. Because of the structure of this ancient grain, many wheat and gluten sufferers can enjoy the...
9yr Grand Harbour Condos
I picked up einkorn berries from Union Square Market back in the summer. These little guys are am...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
Add a comment...