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#NoFoodWaste November! Our Brussels Sprouts are cooked in an orange confit we created from the pe...
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Feb
8
10% off Matthew Kenney courses at his academy
If you're crushing on making delicious vegan fare with Matthew, Use code FoodstandMKC at checkout.
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Apr
2
Food Recovery Network Lobby Day
If you are looking to get your voice heard and lobby for a change in our food system, then check ...
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Mar
12
Putting on an Irish food & drink event this March 12 at the Refinery Rooftop. A chance to taste high quality Irish food/drink products like whiskey, cheese, beef, cream liqueur etc. Just in time for St Patrick's Day 🍀❗️
Tix here: www.fareplate.com
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Do you like to chew your soup? I much prefer soups with pieces of things than a purée, particularly if it's my entrée.
My recipe for Fennel White Bean Soup with Mushrooms is on my blog. #recipe