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What's your favorite go-to cookbook from which everything turns out to be delicious without fail?
![One of mine is definitely Yotam Ottolenghi's Jerusalem. This roasted butternut squash and red oni...](https://foodstand.imgix.net/uploads/post/photo/12093/7f4d2cc6-7fce-6d2d-5b0c-51d1db942ff4.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
One of mine is definitely Yotam Ottolenghi's Jerusalem. This roasted butternut squash and red onion dish with fried pine nuts, a tahini dressing and za'atar was a big hit! #foodbookandfilmclub
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JenniferEmilson Can never go wrong with Jerusalem. If you want to count on well rounded, go-to recipes for all sorts of occasions, I still find that Ina Garten's books are so dependable.
Do you compost? I'm amazed at how quickly it breaks down!
![That squash isn't something I tossed- it grew out of my compost pile!](https://foodstand.imgix.net/uploads/post/photo/13028/df7458a8-6017-77a9-ec82-e3873957d96d.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
That squash isn't something I tossed- it grew out of my compost pile!
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sugardetoxme That's so cool!!!
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DietID_TeamDietitians Wish super cool!
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brittanymbarton gorgeous! I love seeing food growing out of the compost!
Apr
11
SF Event! Food, Health and Vulnerable Americans, Mon, Apr 11, 2016 at 6:30 PM PDT
eventbrite.com
The Commonwealth Club of California
According to the U.S. Department of Agriculture, more than 48.1 million people in America are food insecure: they do not have access to fresh, affordable, healthy food.
Does anyone have advice for using up peanut flour? I bought WAY too much on a whim, and can only eat so many smoothies...
![jodavis's post](https://foodstand.imgix.net/uploads/post/photo/13239/94a9af9f-6c66-1fb6-6f11-33f7af9f642c.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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Gwendolyn I didn't know people made peanut flour!!
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jodavis @Gwendolyn they do! Bought it thinking of smoothies and oatmeal, but now I have an excess and am a little tired of those options :)
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Gwendolyn Crazy!
May
2
Beyond Service Included: A Food and Labor Gathering @foodbookfair
foodbookfair.com
Brooklyn Brewery
For those interested in food labor issues, guaranteed a great discussion at @FoodBookFair. Tix are $10.00. Food Book Fair is proud to host a guided conversation that explores issues of fair fo...
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DietID_TeamDietitians Will be there!
Change Food Community News: April 8, 2016: Events and News in the Good Food Movement
changefood.org
!["Welcome to the Guide 2 Good Food’s Community News section, where every two weeks we provide upda...](https://foodstand.imgix.net/uploads/post/photo/13038/f3772858-3b7a-4d1d-24cb-5d39a7c38ae8.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Welcome to the Guide 2 Good Food’s Community News section, where every two weeks we provide updates on what the Change Food Community is doing"
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DietID_TeamDietitians Nice!
Apr
17
BUGS | 2016 Tribeca Film Festival
tribecafilm.com
!["Head Chef Ben Reade and Lead Researcher Josh Evans from Nordic Food Lab are on a mission to inve...](https://foodstand.imgix.net/uploads/post/photo/13029/b3bc6c51-b157-7219-8f76-f133e38f0dcc.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Head Chef Ben Reade and Lead Researcher Josh Evans from Nordic Food Lab are on a mission to investigate the next big trend in food: edible insects. Filmmaker Andreas Johnsen follows the duo on a g...
Feb
25
FREE Tomato Jam with the purchase of a Katchkie Farm CSA share tomorrow!
katchkiefarm.csasignup.com
![Join the 2016 Katchkie Farm CSA for a season of gorgeous, NOFA-certified organic vegetables!
Mem...](https://foodstand.imgix.net/uploads/post/photo/12091/eca75783-35df-faa4-8693-16230569c0bc.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Join the 2016 Katchkie Farm CSA for a season of gorgeous, NOFA-certified organic vegetables!
Members sign up for a share in the farm before the growing season and pay up front, with the option to ...
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DietID_TeamDietitians So exciting!! @henrydonahue, @emma, @mrsxtina, @simplywithout, @kateonfoodstand another awesome CSA!
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katewilson So excited to see that CSAs starting up again!
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annefood Wish we weren't traveling so much this year or I would be all over this! I live about an hour from your farm and would love to come visit sometime.
Apr
8
Will you be at the food+enterprise summit? Stop in and say hi at the Meet and Eat marketplace - we are doing chai!
630 Flushing Ave
Also will be cohosting the pitch fest, featuring several spotlight alumni including @RahimDiallo @liddabitsweets
Apr
19
CIA Worlds of Flavor 2016
Culinary Institute of America at Greystone
![Check out videos from the many fascinating talks, demos, and panels on the website at www.worldso...](https://foodstand.imgix.net/uploads/post/photo/13260/094fbbe6-e8cd-d09f-1999-ded17609d91b.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Check out videos from the many fascinating talks, demos, and panels on the website at www.worldsofflavor.com. They also have a live webcast so tune in now!
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DietID_TeamDietitians Nice!! Looks awesome!
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Athina Cool thanks!
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mirasingh Wow Looks beautiful!